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bez zápachu sofistikovaný dávka ioannis karabagias stručný čím genealógia

Dr Ioannis K Karabagias – Kudos: Growing the influence of research
Dr Ioannis K Karabagias – Kudos: Growing the influence of research

Thymol@activated Carbon Nanohybrid for Low-Density Polyeth-Ylene Based  Active Packaging Films for Pork Fillets Shelf-Life Extension[v1] |  Preprints.org
Thymol@activated Carbon Nanohybrid for Low-Density Polyeth-Ylene Based Active Packaging Films for Pork Fillets Shelf-Life Extension[v1] | Preprints.org

Ioannis K. - Associate Manager - Procurement Analytics - BIC | LinkedIn
Ioannis K. - Associate Manager - Procurement Analytics - BIC | LinkedIn

Une action bio-fonctionnelle mécaniste des miels authentiques helléniques :  Karabagias, Ioannis: Amazon.ca: Livres
Une action bio-fonctionnelle mécaniste des miels authentiques helléniques : Karabagias, Ioannis: Amazon.ca: Livres

Ioannis Karabagias - Dr. - University of Ioannina | LinkedIn
Ioannis Karabagias - Dr. - University of Ioannina | LinkedIn

Volatile Profile of Raw Lamb Meat Stored at 4 ± 1 C: The Potential of  Specific Aldehyde Ratios as Indicators of Lamb Meat Quali
Volatile Profile of Raw Lamb Meat Stored at 4 ± 1 C: The Potential of Specific Aldehyde Ratios as Indicators of Lamb Meat Quali

Monitoring Major Sugars in Greek Commercial Fir Honey and their Role in  Geographical Differentiation, using Chemometrics | Global Journal of  Medical Research
Monitoring Major Sugars in Greek Commercial Fir Honey and their Role in Geographical Differentiation, using Chemometrics | Global Journal of Medical Research

Bio-functional alcoholic beverage preparation using prickly pear juice and  its pulp in combination with sugar and blossom honey,Food Bioscience - X-MOL
Bio-functional alcoholic beverage preparation using prickly pear juice and its pulp in combination with sugar and blossom honey,Food Bioscience - X-MOL

Compositional profiling and sensory analysis of cauliflower  by‐products‐enriched muffins
Compositional profiling and sensory analysis of cauliflower by‐products‐enriched muffins

In Search of Honey Authentication by Ioannis Karabagias | Waterstones
In Search of Honey Authentication by Ioannis Karabagias | Waterstones

Dr Ioannis K Karabagias – Kudos: Growing the influence of research
Dr Ioannis K Karabagias – Kudos: Growing the influence of research

aac-aid1003-g001 | AAC | HSPI
aac-aid1003-g001 | AAC | HSPI

Physico-Chemical Parameters, Phenolic Profile, In Vitro Antioxidant  Activity and Volatile Compounds of Ladastacho (Lavandula sto
Physico-Chemical Parameters, Phenolic Profile, In Vitro Antioxidant Activity and Volatile Compounds of Ladastacho (Lavandula sto

Advances of Spectrometric Techniques in Food Analysis and Food  Authentication Implemented with Chemometrics (Hardcover) | Midtown Reader
Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics (Hardcover) | Midtown Reader

Uma acção bio-funcional mecanicista de autênticos méis helénicos von Ioannis  Karabagias
Uma acção bio-funcional mecanicista de autênticos méis helénicos von Ioannis Karabagias

Combined Alkaline Hydrolysis and Ultrasound-Assisted Extraction for the  Release of Nonextractable Phenolics from Cauliflower (Brassica oleracea  var. botrytis) Waste | Journal of Agricultural and Food Chemistry
Combined Alkaline Hydrolysis and Ultrasound-Assisted Extraction for the Release of Nonextractable Phenolics from Cauliflower (Brassica oleracea var. botrytis) Waste | Journal of Agricultural and Food Chemistry

Editorial Board Member
Editorial Board Member

Administrative Bodies – Department of Food Science & Technology
Administrative Bodies – Department of Food Science & Technology

Ioannis Karabagias - Dr. - University of Ioannina | LinkedIn
Ioannis Karabagias - Dr. - University of Ioannina | LinkedIn

Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras,  Pátra | UP | Department of Food Science & Technology | Research profile
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile

The Potential of Mixed Honey Types on the Basis of their In Vitro  Antioxidant Activity: A Challenge for In Vivo Clinical Studie
The Potential of Mixed Honey Types on the Basis of their In Vitro Antioxidant Activity: A Challenge for In Vivo Clinical Studie

Faculty – Department of Food Science & Technology
Faculty – Department of Food Science & Technology

Karabagias | In Search of Honey Authentication | 1. Auflage | 2021 |  beck-shop.de
Karabagias | In Search of Honey Authentication | 1. Auflage | 2021 | beck-shop.de

Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras,  Pátra | UP | Department of Food Science & Technology | Research profile
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile

The impact of different heating temperatures on physicochemical, color  attributes, and antioxidant activity parameters of Greek honeys - Karabagias  - 2018 - Journal of Food Process Engineering - Wiley Online Library
The impact of different heating temperatures on physicochemical, color attributes, and antioxidant activity parameters of Greek honeys - Karabagias - 2018 - Journal of Food Process Engineering - Wiley Online Library